Food – Where private and public intersect
By Angelo Fick Food represents the encounter between the private and the political, the individual and the world. Whether growing…
These articles are based on new research and contain careful analysis and argument with reference to other work in the field.
By Angelo Fick Food represents the encounter between the private and the political, the individual and the world. Whether growing…
Robertson’s Wine Farm Workers protest talk, held at the Gender Equity Unit (Sept 2015).
The Futures of Food: Panel Discussion co-hosted with the CoE and the HSRC (5 July 2017).
By Sanelisiwe Nyaba and Haidee Swanby In 2020, when the Covid 19 pandemic struck, the South African government implemented some…
By Mary Hames and Desiree Lewis Media reports, research, and student support services are paying an increasing amount of attention…
By Desiree Lewis, Sheetal Bhoola, and Lynn Mafofo The health implications of children’s increasing consumption of fast foods have been…
Participatory Co-research during Lockdown in Cape Town, South Africa By Nomonde Buthelezi, Razack Karriem, Stefanie Lemke, Nicole Paganini,Silke Stöber, and…
By Dr. Sheetal Bhoola Dr. Sheetal Bhoola reflects on the ways that the pandemic has revealed inequity in South Africa,…
By Sivuyisiwe Veronica Wonci Sivuyisiwe Veronica Wonci critically reflects on her experience with food parcels during COVID19 in Plettenberg Bay…
by Bannosi Mayimela & Mbali Shabalala A movement of purchasing vendors’ stock just before the lockdown rose and people actively…